Easiest Way to Cook Delicious Bourbon and Cream Chicken
Bourbon and Cream Chicken.
You can have Bourbon and Cream Chicken using 12 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bourbon and Cream Chicken
- Prepare 2-3 lbs of chicken breast.
- It's of Olive oil.
- Prepare 3 tbsp of butter.
- Prepare 1 cup of mushrooms.
- You need 1 cup of spinach.
- You need 1 pint of heavy cream.
- Prepare 2 tbsp of shallots.
- Prepare 2 tbsp of fresh thyme.
- It's 1/3 cup of flour.
- You need 1/3 of Kentucky bourbon.
- Prepare of Salt.
- You need of Pepper.
Bourbon and Cream Chicken step by step
- Cut chicken into strips. Coat with flour, salt, and pepper in a bag. Shake..
- Pour into skillet with oil. Cook on med-low temp until done. Chicken should be tender, not hard. Remove and set aside.
- In same skillet, add butter and shallots. Sautee 1 minute. Add mushrooms. Sautee for another minute.
- Add bourbon. Dont freak out if it flames up. This happens with strong burbon.
- Add the rest of the ingredients, starting with the cream. This includes the cooked chicken.
- Simmer on low for about 10 minutes. Add salt and pepper if desired. I like the cream saltier.
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