Recipe: Yummy Chocolate Flake Ice Cream

Chocolate Flake Ice Cream. Most ice cream is made with cream and milk, sugar and, if it's French-style, egg yolks. Considered classic, French ice cream begins as crème anglaise, a pouring custard, and Soft ice cream, snappy shell and the here-and-there crunch and melt of the chocolate flakes. Cadbury Flake Chocolate Ice Cream Rolls - Satisfying ASMR Video.

This Chocolate Ice Cream recipe starts with a cooked chocolate custard, made from a mixture of cocoa powder, semi sweet chocolate, half-and-half cream, sugar, egg yolks, and vanilla. Now, each ingredient contributes to the ice cream's rich flavor and silky smooth texture. So sharing this Easy chocolate ice cream recipe which does not need any ice cream maker and also you do not have to whip it twice or thrice. You can have Chocolate Flake Ice Cream using 4 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate Flake Ice Cream

1. It's 1 1/2 cup of Whipping cream (35% milk fat).
2. Prepare 1/2-3/4 cup of Condensed milk.
3. You need 1/4 cup of Dark eating chocolate, grated.
4. Prepare 1/8 tsp of Pure vanilla extract.

Whipped Ice Cream Cone with a Chocolate Flake - cone with chocolate flake. Homemade coffee ice cream with bourbon and chocolate chips! It's like an ice cream latte—smooth, rich, creamy—but you get to pick the coffee. In my case, I use decaf beans because otherwise I'm bouncing off the walls for days.

Chocolate Flake Ice Cream instructions

1. Chill the cream and condensed milk in the fridge until thoroughly cold..
2. Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
3. Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
4. NOTE- I used Lindt dark chocolate 49% in this recipe..

Healthy Chocolate Ice Cream. by Chocolate Covered Katie. The new-and-improved recipe is adapted from the chocolate version of my original Banana Ice Cream Recipe, and it uses only natural ingredients, without any additional sweeteners. This ice cream can both be tasteless and boring, however, we have realized that this is only the case when you buy the mass-produced ice cream at the grocery store. This trick will make the chocolate solidify instantly into fine and long pieces/flakes - this is what makes this ice cream very special. Learn how to make easy fried ice cream with a crunchy coating made from vanilla wafers, cornflakes, pecans This fried ice cream is truly amazing!

Subscribe to receive free email updates: