How to Make Tasty Southwest Egg Rolls
Southwest Egg Rolls. Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until. These southwestern egg rolls are loaded with a colorful variety of vegetables, chicken, beans and plenty of melty cheese, all wrapped up in a That just takes these southwest egg rolls over the top! Crispy Southwest Egg Rolls (that you can bake or fry!) served with a creamy cilantro dipping sauce.
These are made with crispy flour tortillas, perfectly seasoned chicken, black beans, corn, jalapeño Jack cheese, and more. These southwest egg rolls have stolen my heart. They are extra crispy on the outside, and bursting with an insane amount of flavor and texture on the inside. You can cook Southwest Egg Rolls using 27 ingredients and 8 steps. Here is how you cook that.
Ingredients of Southwest Egg Rolls
- You need of egg rolls.
- Prepare 2 tbsp of chopped Roasted Red Bell Peppers (in a jar).
- You need 2 tbsp of chopped green onions.
- You need 1/2 cup of corn.
- It's 1/2 cup of black beans (rinsed and drained).
- You need 2 tbsp of frozen spinach (thawed and squeeze well to drain).
- Prepare 2 tbsp of diced pickled jalapeño pepper slices.
- You need 1/2 tbsp of chopped fresh flat leaf parsley.
- It's 1/2 tbsp of chopped fresh cilantro.
- It's 1/2 tsp of ground cumin.
- Prepare 1/2 tsp of chili powder.
- Prepare 1/4 tsp of garlic salt.
- You need 1/8 tsp of cayenne pepper.
- It's 3/4 cup of pepper jack cheese.
- You need 5 of egg roll wrappers.
- You need 1 of vegetable oil for frying.
- You need of Avocado Dip Sauce.
- You need 1 1/2-2 of avocados.
- It's 1/4 cup of sour cream.
- Prepare 1/4 cup of Real Mayonnaise.
- Prepare 1 1/2 tbsp of apple cider vinegar.
- Prepare 1/8 tsp of kosher salt.
- You need 1/4 tsp of finely chopped fresh flat-leaf parsley.
- It's 1/8 tsp of onion powder.
- It's 1/4 tsp of chopped fresh dill.
- It's 1/8 tsp of garlic powder.
- You need 1 tbsp of buttermilk.
These Southwest Egg Rolls are your favorite restaurant appetizer that are restaurant delicious and super easy to make at home! They are packed with so much flavor and texture. These Southwest Egg Rolls are one of my favorite appetizers. I have been making these for so long now, and they are always on the top of the request list from my husband.
Southwest Egg Rolls step by step
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well.
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper..
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal..
- Heat oil in pan (approximately 1/2" in bottom) to 350°.
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down..
- Drain on paper towel and serve with Avocado Dip..
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients..
- Serve as an appetizer or with a meal Enjoy!.
Southwestern Egg Rolls from Delish.com are perfect for any party! Southwestern Egg Rolls Are Jam Packed With Flavor. I think these Southwest Chicken Egg Rolls are our absolute favorite. We've basically been snowed in so before the big storm hit Eric and I packed Pepper up and we loaded up on a bunch of groceries last. Here is a recap on what you've missed on Nutritious Eats Southwest Egg Rolls This is an easy recipe using egg roll wrappers.
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