Easiest Way to Make Yummy Gulab jamun flavoured icing cake
Gulab jamun flavoured icing cake. Eggless Gulab Jamun Cake is a scrumptious cake with the flavors of gulab jamun (a deep-fried milk-based Indian sweet or dessert soaked in sugar syrup) but without the extra sugar, fat or guilt of eating something tasty but high in calories!!! Becoming a food blogger has widened my social circles and. Gulab Jamun Cake is a decadent Indian dessert or to say Indian sweets inspired fusion cake.
The best recipe to make gulab jamun at home. Soft & delicious with a melt-in-the-mouth texture. Gulab jamun are soft delicious berry sized balls made of milk solids, flour & a leavening agent. You can cook Gulab jamun flavoured icing cake using 7 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Gulab jamun flavoured icing cake
- You need 100 gm of Vanilla sponge cake.
- It's 1 cup of Whipped cream.
- Prepare 1 tsp of Gulab jamun essence.
- You need 10-12 of Almonds.
- You need 6-7 of Pistachios.
- You need as needed of Choco coloured stars and balls (for decoration).
- It's 3-4 of gulab jamuns.
These are soaked in rose flavored sugar syrup & enjoyed. Gulab Jamun Cake - Cakes, Pancakes, Frostings Gulab jamun is a very popular and traditional sweet in Pakistan that is also served at festivals. This delicious cake is made with gulab jamun. Must try it for a different taste of cake. finally, enjoy gulab jamun with ice cream or as it is.
Gulab jamun flavoured icing cake instructions
- Take an empty clean jar..
- Add a piece of sponge cake into it.
- Add essence and chashni of gulab jamun to it..
- After that add 2 spoons full of whipped cream to it..
- Now add dry fruits (almonds and pistas) up of that..
- Next repeat these steps one more time layer by layer till the jar gets filled up..
- Now place two to three gulab jamuns up of that. And again decorate it with some dry fruits (almond and pista). Also add some decorative produts to it of your choice..
- So now hold on and it's ready. Yummy, delicious gulab jamun flavoured cake......
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Gulab jamun (sticky saffron-flavoured dumplings). (Anjum's Australian Spice Stories). Serve as they are or warm with a scoop of vanilla ice cream." Anjum Anand, Anjum's Australian Spice Stories. Soft, spongy and melt in mouth gulab jamuns drenched in syrup is a traditional homemade sweet. This recipe also steers away from using rose flavored sugar syrup for more rich and delighting saffron flavored syrup.
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