Recipe: Perfect Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting

Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting. Beat softened butter and cream cheese until well blended. This is the iconic, all-American layer cake that most of us picture when we think carrot cake: packed with shredded carrots, chopped walnuts, and raisins, warmed with sweet spice, and slathered with cream cheese frosting. Spice Cake with a decadent Cream Cheese Frosting!

But if you aren't a fan of nuts of course you can just omit them here. Stack and frost cake layers on a greaseproof cake board, using a dab of frosting to help stick the first cake Add an even layer of buttercream between each cake layer with a large offset spatula. I added a box of banana cream pudding for my banana pudding cake and it. You can have Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting

1. You need 2 1/2 cup of all-purpose flour.
2. Prepare 1/4 cup of cornstarch.
3. You need 4 tsp of baking powder.
4. Prepare 1/2 tsp of salt.
5. You need 2 tsp of ground ginger.
6. You need 1 tsp of ground cinnamon.
7. You need 1/2 tsp of ground nutmeg.
8. It's 1/2 tsp of ground cloves.
9. Prepare 1 cup of whole milk.
10. You need 3 of large eggs.
11. It's 1 tsp of vanilla extract.
12. You need 1 cup of unsalted butter ( 2 sticks ), at room temperature.
13. You need 2 cup of granulated sugar.
14. Prepare 1/2 cup of raisins ( optional ).
15. Prepare 1 of recipe Vanilla Cream Cheese Buttercream Frosting, recipe attached below.
16. You need 1 tbsp of cinnamon sugar, recipe attached below.
17. Prepare 1 tbsp of chopped pecans.

The Vanilla Buttercream Frosting makes it special. This Spice Cake is made with moist layers of - you guessed it - spice cake and a delicious cream cheese Next up are the sour cream and vanilla. Its rich flavor brings a party to a. How to Make Cream Cheese Buttercream Frosting.

Spice Layer Cake with Vanilla Buttercream Cream Cheese Frosting step by step

1. Preheat oven to 350. Spray 2 - 9 inch cake pans with non stick spray..
2. In a medium bowl whisk flour, cornstarch, baking powder, salt, ginger, cinnamon, nutmeg, and cloves, mix well and set aside..
3. In a large bowl beat butter and sugar until light and fluffy, about 4 to 5 minutes, add eggs, milk and vanilla beat until combined. Add flour mixture mixing just until combined, do not over mix., fold in raisins, if using..
4. Divide batter evenly in prepared pans. Bake 25 to 30 minutes until a toothpick inseted in center comes out clean..
5. Cool in pans on rack about 15 minutes, then remove from pans and cool completely..
6. For a four layer cake, using a sharp large knife cut each ccooled cake in half, to make four layers.
7. Place one layer of cake on serving plate, frost top with 1/4 of the Vanilla Buttercream Cream Cheese Frosting, add another layer and frost top, add third layer and frost top, finally add top layer and frost top of that. I did not frost sides. https://cookpad.com/us/recipes/363307-vanilla-buttercream-cream-cheese-frosting.
8. Sprinkle with cinnamon sugar and chopped pecans. https://cookpad.com/us/recipes/350614-cinnamon-sugar.
9. Because of the cream cheese in the frosting, this cake is best stored in refrigerator, but served at room temperature..

This recipe couldn't be easier Cream cheese buttercream is also softer than a lot of other frosting, so it's smart to keep it in the Uses for Cream Cheese Buttercream Frosting. Learn how to transform a Simple Vanilla Cake with Cream Cheese Frosting into an elegant celebration cake. I also like how this Simple Vanilla Cake is easy to make. For flavoring I have added some grated lemon zest, but you could use orange zest or even lime zest. Pumpkin Layer Cake with Caramel-Cream Cheese Frosting.

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