How to Make Delicious Chicken with herbs and sour cream in oven bag

Chicken with herbs and sour cream in oven bag. Chicken breast baked with sour cream and cheese. This dish is suitable for a casual table, and for a holiday. The chicken turns out not only fragrant Sprinkle all the chopped herbs and put in the oven.

Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Wash chicken under cold running water inside and out; pat dry. You can cook Chicken with herbs and sour cream in oven bag using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken with herbs and sour cream in oven bag

1. Prepare 10 piece of chicken drumstick.
2. You need 2 tbsp of sour cream.
3. You need 3 lb of potatoes.
4. Prepare 1 large of onion.
5. It's 1 of italian herb mix.
6. It's 2 tbsp of lemon juice.
7. It's 1 of salt and pepper.
8. Prepare 4 tbsp of curry powder.
9. It's 1 of oven bag.

In a large skillet, melt together butter and oil. A sour cream—or Greek yogurt—and garlic marinade transforms these breaded, oven-fried chicken breasts, making them tender and juicy. Remove the chicken breasts from the sour cream mixture and coat the pieces thoroughly with the breadcrumbs. Arrange the coated chicken in the prepared.

Chicken with herbs and sour cream in oven bag step by step

1. Wash drumsticks with water in a strain..
2. Season with salt and pepper. Add lemon juice..
3. Rub with sour cream and herb mix.
4. Add onion and potatoe slices. Add salt, pepper and half curry powder.
5. Open oveb bag and add flour in bottom to prevent sticking. Put chicken mix in bag and sprinkle rest of curry. Add a cup of water..
6. Close bag with enclosed plastic tie and make 3 knife slits through bag. Place in a pyrex pan..
7. Put in preheated 350°F oven. Allow to cook for 60-75 min or until chicken and potatoes are brownish..
8. Let it set outside oven anf carefully open the bag..

Bake in preheated oven for one hour, or until chicken pieces are done and sauce is browned. An instant-read thermometer inserted near the bone should read I used cooking spray instead of the oil I used fat free sour cream fat free condensed mushroom soup and boneless skinless chicken thighs. Oven-roasting bags made from heat-resistant nylon not only mean minimal post-meal cleanup, but the bag traps the moisture during the cooking process, ensuring that your chicken comes out Oven Bag Recipes. To give your bird additional flavor, season it with some fresh or dried herbs before roasting. The sour cream sauce is flavored with onion, sweet red peppers, garlic, paprika and chicken broth.

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