Recipe: Appetizing Strawberry Pancakes
Strawberry Pancakes. Hormone free Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. In a medium bowl, stir together the flour, brown sugar, baking powder and salt. Pour in the milk, oil, egg and vanilla, and mix until well blended.
They're ready in just a few minutes and the kids can even do a portion of the work (my kids are great stirrers… cracking the eggs? Baby steps.) They're also completely adjustable for whatever fruit you have in your cupboard. I made a quick little video to show you just how easy these are to whip up. You can cook Strawberry Pancakes using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Strawberry Pancakes
- You need of You favorite pancake mix.
- You need of Fresh strawberries cut and washed.
- Prepare of Strawberry glaze.
- You need of Whipped cream.
- It's of Strawberry syrup.
Check it out: Now that you've seen my pancake skills in action, it's your turn to run to the kitchen and whip up a batch of Strawberry Pancakes for yourself or your family (if you want to share, lol!). Bring the mixture to a simmer and stir until the sugar dissolves. The strawberry pancake batter whips up quickly, and gets a nice boost of flavor from the addition of strawberry sauce to the batter. To make it, whisk together the flour, sugar baking powder, baking soda, and salt in a medium bowl.
Strawberry Pancakes step by step
- Make your pancakes according to the recipe on the box..
- Add strawberries to a bowl and combine with the glaze.
- Spoon over your warm pancakes and top with whipped cream and strawberry syrup.
In a small bowl, whisk together the half and half and white vinegar. These strawberry pancakes are extra fluffy with golden edges and filled with juicy berries in every bite. They're a delicious, easy, breakfast recipe that comes together in no time. Then top with whipped cream, more berries, and maple syrup for perfect strawberry-filled breakfast. Serve with butter and maple syrup.
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