How to Cook Yummy Super-Easy Fruit Danishes

Super-Easy Fruit Danishes. Defrost the puff pastry about an hour in advance by chilling in the refrigerator. Be the first to review this recipe. Learn how to make quick and easy (semi) homemade cheese and fruit danish pastries!!

Danish Pastry - the easy way to make Fruit Danish, Pinwheels & other breakfast pastries. This shortcut recipe doesn't even require kneading. This Danish Pastry recipe couldn't be easier. You can have Super-Easy Fruit Danishes using 8 ingredients and 16 steps. Here is how you cook that.

Ingredients of Super-Easy Fruit Danishes

1. You need 2 of sheets Frozen puff pastry.
2. It's 1 of egg's worth Beaten egg for the egg wash.
3. It's 1 of Custard cream.
4. Prepare 1 of net 100 grams Frozen fruit.
5. Prepare 1 of Honey.
6. It's 1 of Nappage.
7. Prepare 6 of leaves Mint leaves (if you have them).
8. Prepare 1 of Powdered sugar.

It does need to be rested for several hours or overnight but doesn't require kneading or a long term time. Here are PICTURES of VERY EASY Ideas for GARNISHING WITH FRUIT for Fruit Trays and Deli or Cheese Platters. Here are pictures of VERY SIMPLE ideas for garnishing with fruit. Decorating food platters, for example: fruit, meat, and cheese platters, does.

Super-Easy Fruit Danishes step by step

1. Defrost the puff pastry about an hour in advance by chilling in the refrigerator..
2. Defrost the amount of frozen fruit you will use. I like to use this kind..
3. Now, let's make the custard cream. Refer to. https://cookpad.com/us/recipes/144796-seriously-delicious-microwave-cooked-custard-cream.
4. Put the two defrosted puff pastry together to make one large sheet..
5. Use your fingers to press the two sheets together, then roll with a rolling pin..
6. Cut into 8 cm squares. Use the dots on the puff pastry to guide you in cleanly cutting the squares..
7. Bring the lower right corner up to the upper left corner..
8. then cut about 8 mm off of the raw edges, leaving the tip intact like in the picture. Be very careful not to completely cut it off. I left about 1 cm intact..
9. Open it up and it should look like this..
10. Bring the lower left corner up to sit on top of the upper right corner of the square..
11. Bring the top right corner down to sit on top of the lower left corner like this..
12. Preheat the oven (follow instructions on the puff pastry package)..
13. Brush with a beaten egg..
14. Top with a good amount of custard cream, then bake as directed on the puff pastry package..
15. While baking, thoroughly drain the defrosted fruit. Then, brush honey on the fruit..
16. Once baked, top the danishes with the fruits and nappage, garnish with mint, and enjoy!.

Vegetable Garnishes - Garnishing creates an atmosphere. Liven up your next party by garnishing with watermelon baskets and And, if you're still interested in vegetables, learn how to prepare fruits and vegetables with our easy step-by-step instructions. An amazing apple boat, a super easy fruit garnish you or your child can do too. All techniques easy to follow and some have videos. Cream Cheese Danish with Fruit - Dinner at the Zoo.

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