Recipe: Yummy Five layer pie

Five layer pie. Mix flour and butter together. crust. Mix together chocolate pudding mix and milk. Spread on top of first layer.

This pecan pie recipe without corn syrup is a wonderful Thanksgiving dessert. A little bourbon adds its complex, oak-aged perfume to the sweet mix but, if you prefer, vanilla extract tastes great too. For the ultimate Thanksgiving indulgence, dive into a slice of this incredibly delicious Five Layer Pecan Pie. You can have Five layer pie using 29 ingredients and 12 steps. Here is how you cook that.

Ingredients of Five layer pie

1. Prepare of crust.
2. Prepare 1 cup of buttermilk sr corn meal mix.
3. It's 1 cup of sr flour.
4. You need 1/4 tsp of salt.
5. It's 1/2 tsp of granulated garlic powder.
6. You need 2 large of eggs.
7. You need of olive oil, extra virgin.
8. Prepare of flour for kneading dough.
9. It's 1/4 cup of vegetable oil.
10. It's of 5th layer.
11. Prepare 1/2 cup of grated parmesan cheese.
12. Prepare of meat 4th layer.
13. Prepare 1 lb of meat.
14. Prepare 1/4 tsp of salt.
15. You need 1 tsp of caper.
16. It's 2 tbsp of concorde grape jam.
17. Prepare 1 tbsp of green olives minced.
18. You need 1/2 tsp of granulated garlic powder.
19. Prepare 1 tbsp of tomato paste.
20. You need 1/4 tsp of ground cumin.
21. Prepare 1 tbsp of dehydrated onions.
22. Prepare of 3rd layer.
23. Prepare 15 oz of can of black beans drained.
24. Prepare pinch of salt.
25. Prepare 1 tbsp of chives oil.
26. You need of 2nd layer.
27. It's 2 cup of Colby Monterey Jack cheddar cheese shredded.
28. You need of 1st layer optional.
29. Prepare 2/3 cup of sour cream.

With luscious layers that include pecans, chocolate, caramel, and a sweet cream cheese mixture, there's no denying this is one of the best Thanksgiving dessert recipes ever. Impress your guests with a unique take on the traditional pecan pie. This layered confection is sure to ". Spread remaining whipped topping over top.

Five layer pie step by step

1. Preheat oven 400° Fahrenheit.
2. Mix the ingredients for crust except as needed flour and as needed olive oil. Mix well knead 2 minutes form a ball..
3. Put oil and bread ball int a bowl coat ball with olive oil. Cover with plastic wrap, and put in a warm place for an hour..
4. In a pan brown your meat add onions and all the other meat ingredients.
5. Cook covered simmering for 7 minutes. Set aside..
6. Cook your black beans add salt and chives oil, let thicken just a bit..
7. Take dough knead 3 minutes. Roll out put in a deep dish pie pan 9 inch..
8. Add parmesan cheese on crust then meat on top of that.
9. Add beans on meat. And cheese on top.
10. Bake in oven 30 minutes.
11. Add sour cream on top serve optional.
12. .

Second layer- Combine cream cheese, half of the Cool Whip and powdered sugar. Mix well and spread over cooled crust. Next time I might try brown sugar in the crust. Garnish dip with sliced olives and chopped cilantro. Serve immediately or cover with saran wrap and refrigerate until serving.

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