Easiest Way to Prepare Tasty Mira's Easy Cream Cheese Frosting
Mira's Easy Cream Cheese Frosting. This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla. This is a tried and true, classic cream cheese frosting, especially good on carrot and banana cakes. I decorate wedding cakes and this is the most delicious (not to mention easiest).
Buh-bye store bought frosting… you're such a thing of the past now! Cream cheese: I recommend Philadelphia (not sponsored it's just the only cream cheese I buy, delicious flavor and consistent consistency). Do not use Neufchâtel cheese (aka low fat cream cheese). You can have Mira's Easy Cream Cheese Frosting using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients of Mira's Easy Cream Cheese Frosting
- You need 60 grams of Cream Cheese (softened).
- Prepare 30 grams of Butter (softened).
- It's 1/2 tsp of Vanilla Extract.
- You need 3/4 cup of Icing Sugar/Powdered Sugar.
Unsalted butter: Since there's already salt in the cream cheese I highly recommend going with unsalted butter so frosting isn't too salty. Looking for the best cream cheese frosting recipe without leftovers? Your search ends here with this Small Batch Cream Cheese Frosting! If you've been baking for as long as I have, then you know cream cheese frosting is a classic for most cakes.
Mira's Easy Cream Cheese Frosting step by step
- Place cheese, vanilla & butter in a bowl. Using an electric mixer, beat until pale. Gradually adds icing/powdered sugar until it reached the consistency of desired..
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This frosting is sweet but not overly sweet. I can eat a spoonful without gagging. It's quick, easy, fluffy, creamy and spreads with ease! I love that I can still taste the cream cheese in this recipe. Once you've made this frosting, you'll realize what an insult store bought cream cheese frostings are.
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