Easiest Way to Cook Tasty Avocado Tempura

Avocado Tempura. Chunks of ripe avocado are coated with tempura batter, then fried in hot oil until crisp for a tasty dipping snack. Reviews for: Photos of Tempura Fried Avocado Bites. Executive chef Venoy Rogers III demonstrates how to make Tempura Avocado, a signature dish at American Kitchen at the B Resort Orlando.

And all before the main course of her signature black dragon rolls: a tempura. I had a tempura avocado at a local Japanese restaurant and loved it. I am struggling to find a recipe online but found this on the FoodNetwork website from the show Follow That Food. You can cook Avocado Tempura using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Avocado Tempura

1. Prepare of TEMPURA BATTER.
2. You need 200 ml of cold water.
3. You need 1 of avocado.
4. You need 85 grams of tempura flour (that's 8-9tbsp flour + 1tbsp cornstarch + 1/2 tsp salt).
5. Prepare 1 of oil to fry avocado.

Peel and seed avocados and add to green onions. Immediately add the lemon juice, Tabasco, salt, and coriander. tempura avocado. This is an avocado encased in crispy tempura. If you love guacamole, but hate the fact that it's not particularly high in carbohydrates, then this should make you pretty happy.

Avocado Tempura step by step

1. cut avocado into have then slice in half.
2. mix tempura flour with cold water till smooth.
3. drip avocado into tempura batter then fry for 10 second both side in medium heated oil and drain.

Avocado Shrimp Tempura Sushi: This can be a fun yummy dinner or used as an appetizer or snack! Dip the avocado pieces in the batter, then drop gently into the hot oil and cook until golden brown. Tempura Avocado Fried with Tamari Sauce. Tempura Avocado Fried with Tamari Sauce. Watch TV shows, movies and more on Yahoo View.

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