Recipe: Perfect Breakfast Apricot And Beans Pizza
Breakfast Apricot And Beans Pizza.
You can have Breakfast Apricot And Beans Pizza using 16 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Breakfast Apricot And Beans Pizza
- Prepare of BASIC PIZZA ( NON YEAST).
- It's 1 1/2 cup of flour.
- You need 2 tbsp of olive oil.
- Prepare 1 dash of salt.
- Prepare 1/2 cup of milk.
- It's 1 of egg.
- Prepare of MEATLESS TOPPING OPTIONAL.
- You need 3 tbsp of creamy sweet corn.
- It's 3 tbsp of kidney bean.
- You need 6 of dried apricot.
- You need of CHEESE OPTION.
- Prepare 1 cup of grated parmesan cheese or cheddar or mozzarella.
- Prepare of ADDITIONAL GARNISH.
- You need 1/2 cup of parmesan cheese.
- You need 4 of dried apricot.
- You need 2 tbsp of kidney bean.
Breakfast Apricot And Beans Pizza step by step
- PIZZA DOUGH.
- Mix egg with oil and milk first then add flour and salt.
- Mix all ingredient and knead for 5 minute then divide into 3 balls.
- PIZZA TOPPING.
- Layer creamy sweet corn then kidney beans and dried apricot top parmesan cheese.
- Bake it at 220 C for 15 to 20 minute depending on the thickness of the pizza ..
- Cover top with aluminium foil if top burn too quickly.
- ADDITIONAL GARNISH.
- Top additional kidney bean and dried apricot top parmesan cheese again.
- Slice up and enjoy.
0 Response to "Recipe: Perfect Breakfast Apricot And Beans Pizza"
Post a Comment