Recipe: Tasty Cinnamon Flax Bread (Low Carb)

Cinnamon Flax Bread (Low Carb). Enjoy this tasty low carb gluten free cinnamon bread for breakfast or snack. Enjoy this tasty low carb cinnamon swirl bread for breakfast or snack. It's a sweet quick bread with a pound cake texture.

A healthy, low-carb, and high-fiber bread is easy to make. The recipe uses flax meal instead of flour and is flavored with homemade rosemary oil. This cinnamon swirl almond bread recipe is the dessert bread you've been looking for! You can have Cinnamon Flax Bread (Low Carb) using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cinnamon Flax Bread (Low Carb)

1. Prepare 3 of eggs.
2. It's 1/4 cup of plus two tablespoons oil (I used canola).
3. It's 2 tbsp of cinnamon.
4. Prepare 1/4 cup of sugar free caramel syrup (Torani).
5. You need 2 tbsp of water.
6. Prepare 1 tbsp of vanilla flavoring.
7. Prepare 1 cup of ground flax meal.
8. Prepare 1/2 tsp of baking soda.
9. You need 1/2 tsp of baking powder.

Topped with nuts, swirled with cinnamon and full of deliciousness! Growing up, my favorite breakfast with cinnamon swirl bread with a dollop of butter on top, and this recipe is my low carb "adult" version. It's a low carb breakfast cookie that is lightly sweet, with a nice nutty flavor spiked with cinnamon. My husband Tim has embraced a low carb diet for the last six months.

Cinnamon Flax Bread (Low Carb) step by step

1. Preheat oven to 350°.
2. Mix all ingredients together.
3. Pour mixture into a greased 8x8.dish.
4. Bake fifteen to twenty minutes or until desired texture.

At first I was a bit skeptical and maybe even a little against the idea as I have always strived for balance and embracing a variety of all. This cinnamon flax seed low carb muffin in a mug recipe is perfect. Low carb mug cakes and mug muffins like this make a perfect quick breakfast! They take so little time that you can It feels like you're eating a breaded food. I used almond flour rather than the flax because that's what I had.

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