Recipe: Appetizing Chocolate Pot De Creme

Chocolate Pot De Creme.

You can cook Chocolate Pot De Creme using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate Pot De Creme

1. It's 24 oz. of Chocolate Chips.
2. It's 5 of Egg Yolks.
3. It's 1/4 cup of Sugar.
4. It's 1/2 of Heavy Cream.
5. You need 1/2 of Milk.

Chocolate Pot De Creme instructions

1. Place Chocolate chips in seperate heat proof bowl.
2. Whisk egg yolks to smooth texture in mixing bowl.
3. Combine sugar, milk, & heavy cream in small pot. Continously stir on high till boil.
4. Combine milk/cream mixture to egg yolks by whisking in bowl then, add back to pot..
5. Whisk custard on medium low heat (do not break the eggs) for aprox. 4 minutes..
6. Add custard to chocolate chips, whisk together..
7. In a blender, blend pot de creme mixture until smooth.
8. Pour in ramekins and serve..

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