Recipe: Appetizing Mango smoothie or indian mango lassi
Mango smoothie or indian mango lassi. Mango was so important to my family. We made a lot of things with it, especially Mango Rus (you can read all about the farm in that post). But mango lassi wasn't a common treat in my family.
Made from sweet mangoes, yoghurt, milk and flavoured with a touch of cardamom one can call them Indian style Mango smoothie. They are very refreshing simple summer treat loved by all age groups. Mango Lassis are a rich, creamy drink made with yogurt, fresh mango, and a pinch of cardamom. You can have Mango smoothie or indian mango lassi using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Mango smoothie or indian mango lassi
- You need 1 cup of homemade without cream curd.
- Prepare 1/3 cup of milk.
- You need of Mango pulp half cup.
- You need 1/3 cup of sugar.
- Prepare cubes of Ice.
- Prepare of Little bit water.
Like a mango smoothie. but even better! If you've ever been to an Indian restaurant, you've definitely heard What is Lassi? Lassi is a traditional India Subcontinental drink made by blending yogurt, water, and spices and sometimes, fruits. It can be either savory or sweet.
Mango smoothie or indian mango lassi step by step
- Put all the ingredients together.
- Use only hand blender.
- Sprinkle with grated pistachios.
- Yummy mango lassi or mango smoothie is ready to pamper your cutipies.
Normally a drink to neutralize hot and spicy foods. Mango Lassi is a sweet Lassi that is gaining popularity around the world. Making of Mango Lassi… Type Of Mango: Mangoes come in several different varieties as anyone living in the tropics would know - ripe mangoes with the hint of sweetness are best for making Indian mango smoothie or mango ice cream. The aroma of fruit should be full-bodied and sweet. This is always a sign of a good-tasting mango.
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