Recipe: Yummy Chocolate Strawberry Ice Cream Cake Roll

Chocolate Strawberry Ice Cream Cake Roll. This easy chocolate Ice Cream Roll Cake features a rich chocolate sponge cake rolled with your favorite ice cream flavor, drizzled with dark chocolate ganache. This rolled-up ice cream cake has always been a go-to birthday dessert at my house. Strawberry Chocolate Ice Cream with fresh Strawberries

Place ice cream scoops on the cake in an even line, starting with chocolate, then the strawberry and vanilla. Smooth each line of ice cream out, being careful not to mix the flavors. Tightly roll the cake back up, this time without the towel. You can have Chocolate Strawberry Ice Cream Cake Roll using 21 ingredients and 30 steps. Here is how you cook it.

Ingredients of Chocolate Strawberry Ice Cream Cake Roll

1. It's of For Chocolate Cake Roll.
2. You need 1/2 cup of cake flour.
3. You need 1/3 cup of unsweetented cocoa powder.
4. It's 3/4 teaspoon of baking powder.
5. You need 1/4 teaspoon of salt.
6. You need 5 of large eggs.
7. Prepare 1/2 teaspoon of cream of tarter.
8. Prepare 3/4 cup of granulated sugar, divided use.
9. It's 1 tablespoon of sour cream.
10. Prepare 1 teaspoon of vanilla extract.
11. It's of confectioner's sugar for dusting.
12. You need of For Filling.
13. You need of about 6 cups strawberry ice cream, softened.
14. It's of For Whipped Cream Frosting.
15. It's 11/2 cups of cold heavy whipping cream.
16. It's 1/3 cup of confectioner's sugar.
17. Prepare 11/2 teaspoon of vanilla extract.
18. Prepare of Chocolate Ganache Drizzle.
19. Prepare 1 ounce of milk chocolate, chopped.
20. It's 1 ounce of semi sweet chocolate, chopped.
21. You need 1 of tablespoonsp heavy whipping cream.

This Strawberries 'n' Cream Cake Roll recipe is light, airy, and massively delicious. Rolling the cake up when it's warm- before adding the strawberry cream filling- is so that it cools in the rolled up shape. That means no cracks, rips, or tears when you go to roll it up again with the filling inside. White chocolate, strawberries, ice cream, cake: what's not to love in our ice cream cake.

Chocolate Strawberry Ice Cream Cake Roll step by step

1. Preheat the oven to 375. Spray a 15 by 10 by 1 inch jelly roll pan with bakers spray, line pan with parchment paper and spray paper with bakers sprahy.
2. Seperate eggs, whites in one large bowl a nd yolks on another. Cover and allow ro come to room temperature.
3. Whisk in another bowl the flour, baking powder, cocoa powder and salt.
4. Beat egg whites and cream of tarter until foamy.
5. Gradually add 1/4 cup sugar and beat until it forms glossy peaks.
6. Beat egg yolks, sour cream, sugar and vanilla until light in color and increased in volume.
7. Fold in flour/cocoa powder mixture until well combined.
8. Fold in egg whites in 3 additions until uniform.in color.
9. Spread evenly into prepared pan.
10. .
11. Bake 12 to 13 minutes until a toothpick comes out just clean. Cool 2 minutes in pan. Run a small knife around edges of pan to un stick any parts of the cake from the pam and invert cake on to powdered sugar dusted cake roller.
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15. Roll warm cake up in cake roller. Place seam side down on rack and cool completely before filling.
16. Carefully unroll cooled cake, carefully peel off parchment paper.
17. .
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19. Fill Cake with Strawberry Ice Crea,.
20. Quickly spread softened strawberry ice cream onto cakes surface.
21. Roll cake up using cake roller to help and place seam side down on parchment paper, cover and freeze 7ntil frozen.
22. MAKE Whipped Cream Topping.
23. Beat Cream to soft peaks.
24. Add confectioner's sugar and vanilla and beat until firm peaks form.
25. Cover frozen cake roll with whippedcrea. Return to freezer and prepare chocolate drizzle.
26. Make Chocolate Drizzle.
27. Heat cream until hot but not boiling in the microwave or stove top. Pour over chopped chocolate and let sit one minute, then stir smooth. Allow to cool 15 minutes.
28. Drizzle over cake, freeze until set.
29. Slice andServe with fresh strawberries.
30. .

Try this easy layer cake for the perfect dinner party dessert. Chocolate strawberry roll cake - Chocolate sponge cake filled with lighter than air cream and Mint chip ice cream rolled up inside a delicious chocolate cake makes an impressive party dessert recipe. Soft chocolate cake roll filled with light and fluffy frosting with folded mini marshmallows. Taste: Like a giant chocolate covered strawberry, but even better! Texture: The cake is moist and tender even when frozen, and the ice cream is luscious and creamy.

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