Recipe: Yummy Healthy-ish American Shepherd's Pie

Healthy-ish American Shepherd's Pie. Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral tastes. The use of lamb, the smoky, heather taste of Guinness® Draught (Irish, I admit), and the topping of sharp Cheddar and smoked paprika give this version its unique, smoky-sweet flavor.

Using those left overs from Thanksgiving. No need to waste or throw out perfectly good food, just get creative! 😊 duncanminett. Best Ever American Shepherd's Pie Recipe. You can have Healthy-ish American Shepherd's Pie using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy-ish American Shepherd's Pie

1. Prepare 2 head of of Cauliflower.
2. It's 1 tbsp of Milk.
3. It's 2 tbsp of Butter.
4. Prepare 2 lb of Ground Turkey or Chicken.
5. Prepare 1 of Onion.
6. Prepare 25 of small Carrots, or so.
7. You need of Garlic (Powder or Fresh).
8. Prepare 2 tbsp of Olive Oil.
9. You need 1/2 cup of Worcestershire Sauce.
10. It's 1/2 can of Beef or Chicken Broth.
11. It's 1 cup of Shredded Cheese (I tried Mozz this time.).
12. Prepare of Salt and Pepper.
13. It's 2 tablespoons of flour.

I would not have posted unless I tried it and found it delicious and different from the other sheperd pie recipes on this site. Will be a regular during the chili months in buffalo! In the US, I notice that it is often called a shepherd's pie when it really is just a cottage pie. Since the type of meat used is the only real difference in this dish, I find most have a version using beef that they call shepherd's pie even if it technically.

Healthy-ish American Shepherd's Pie step by step

1. Start the cauliflower mash. Boil a pot of water then add cauliflower. Let cook approx 10-15 minutes, or until soft..
2. Start Meat. Sauté with oil: onion and carrots, then garlic. Add meat, and lightly brown. Add flour, then Worcestershire sauce and broth. Add salt and pepper as needed..
3. You can add green beans and corn to meat pan..
4. Drain cauliflower, add milk, butter and salt and pepper as needed. Blend in blender until reaches mashed potato -like consistency..
5. Grease 2-3 qt casserole dish. Add layer of meat, then layer of cheese, then cauliflower mash on top. Make sure cauliflower mash covers to the sides so meat does not boil out and cause a mess. Add a dash of paprika on top..
6. Bake at 400°F for 25-30 minutes. Let cool for 10 mins..

Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. This is a recipe for Cottage Pie. This is a recipe for Cottage Pie. Thank you, Dale This American shepherds pie is a great way to celebrate St.

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