Recipe: Appetizing Buttercream Icing

Buttercream Icing. Our favorite creamy and fluffy buttercream frosting that is still perfect for piping and decorating. All Reviews for Quick and Almost-Professional Buttercream Icing. Buttercream icing is a rich, creamy topping for cakes and cupcakes.

Buttercream Icing This buttercream icing is still is amazing, melt in your mouth, whippy, ultimate swirly cupcake worthy. It was fantastic on the homemade chocolate cake I made to go with it the very first time I whipped it up. Buttercream is a type of light, fluffy icing made by beating together icing sugar and butter. You can cook Buttercream Icing using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Buttercream Icing

  1. You need of Icing.
  2. You need of unsalted butter.
  3. Prepare of vegetable shortening.
  4. Prepare of confectioner sugar.
  5. Prepare of vanilla extract.
  6. You need of whipping cream.

Buttercream icings differ depending on which base is used: meringue (used in Italian or Swiss. Need the perfect homemade buttercream icing recipe for your next birthday cake or the cupcakes you are making? It is my go to for birthday parties! This buttercream whips up super fluffy super quickly, and is literally the icing on the cake of any Treat Your Buttercream to Real Vanilla.

Buttercream Icing instructions

  1. Sift confectioner sugar so as to get rid of any lumps..
  2. Soften butter at room temperature and beat for 5 minutes until fluffy and creamy..
  3. Add the vegetable shortening and beat together with butter for 3 minutes until It's incorporated..
  4. Start adding the sugar little by little until It's all well incorporated and beat for 5 minutes after all the sugar has been added..
  5. Add vanilla extract and whipping cream, beat for another 5 minutes until fluffy and creamy..
  6. Note: You can add other flavors and color the icing any way you like. If too soft you can add more sugar little by little until the desired consistency is reached..

To keep things from tasting too buttery or sugary, add vanilla! This classic buttercream icing recipe is the perfect way to top cakes and cupcakes. Master this basic recipe and then you can enjoy experimenting with lots of different flavours and colours. Buttercream Icing- Classic Recipe: Recipe from: Sweet Celebrations: The Art of Decorating Beautiful Cakes by Sylvia Weinstock with Kate Manchester (Simon & Schuster). The Publix Buttercream Icing recipe is perfection!

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