How to Cook Yummy Basic Cake With Cream Chese And Chocolate

Basic Cake With Cream Chese And Chocolate.

You can cook Basic Cake With Cream Chese And Chocolate using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Basic Cake With Cream Chese And Chocolate

1. Prepare of BASIC CAKE.
2. You need 4 of egg.
3. Prepare 1 box of basic cake mix or any flavour (optional ).
4. You need of CREAM CHEESE FROSTING.
5. You need 110 of butter.
6. It's 450 grams of icing sugar.
7. You need 250 grams of cream cheese.
8. It's of GARNISH.
9. You need 5 slice of any thin chocolate ( optional).

Basic Cake With Cream Chese And Chocolate step by step

1. BAKE A CAKE IN A RICE COOKER.
2. mix eggs with basic cake mix then pour into a rice cooker ( with baking function) and bake for 60 minutes then let cake cool on a rack.
3. OR ANOTHER OPTION BAKE IT IN AN OVEN.
4. optional bake it in an oven at 180 C or 350°F for 35 minute.
5. CREAM CHEESE FROSTING.
6. whisk melt butter with cream cheese then add icing sugar mix well till smooth and creamy about 3 minute.
7. DECORATE THE CAKE.
8. apply enough cream cheese frosting on cake then use a dessert fork and gently drag across the cream cheese to form a patern.
9. then decorate with chocolate.

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