Recipe: Tasty Cucumber and Egg Macaroni Salad

Cucumber and Egg Macaroni Salad. Cube cucumbers and pickled cucumbers, and add to eggs. Egg salad is one of those funny dichotomies -- I love to eat it, but the idea of making it kind of grosses me out. I find Cucumber Salad convenient when there is more than one main course served.

Mix all together except one egg. This Deviled Egg Macaroni Salad is creamy and loaded with hard boiled eggs. Quick and delicious and the perfect addition to any meal. You can have Cucumber and Egg Macaroni Salad using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cucumber and Egg Macaroni Salad

1. You need 1 (16 oz) of box Macaroni (I used Muellers).
2. Prepare 7 of hard boiled eggs.
3. It's 1 of large yellow onion.
4. Prepare 1 of cucumber (keep skin on you prefer).
5. You need 1/4 cup of sweet relish.
6. It's 1 cup of plus two tbs of mayonnaise (I used Duke Mayonnaise).
7. It's 1/2 tbs of mustard.
8. Prepare 1 1/2 tsp of apple cider vinegar.
9. You need 2 pinches of celery salt.
10. Prepare 2-3 pinches of onion powder.
11. It's of small pinch of paprika.
12. Prepare of small pinch of red pepper.
13. Prepare of salt for taste.
14. You need of pepper for taste.

Its a super easy recipe to make with just a few simple ingredients, packed with deviled eggs and combined with creamy pasta…yummy! Easy macaroni salad is loaded with veggies, cheese and more. You will love the creamy dressing in Macaroni salad recipe. Try this Pasta salad with mayo.

Cucumber and Egg Macaroni Salad instructions

1. Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs..
2. Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving..

This Avocado Cucumber Egg Salad is delicious and super easy to make! The add that perfect little crunch, while the avocados keep it. Before jump into Chinese cucumber salad recipe, check out my Korean cucumber salad recipes too! Whisk soy sauce, vinegar, sugar, salt and sesame oil until sugar has dissolved and thicken. Cut the ends of cucumbers and smash them down with a side (wide) part of.

Subscribe to receive free email updates: