Easiest Way to Make Yummy Healthy Mango Muffin

Healthy Mango Muffin. They are like a cupcake but normally much healthier for you. These mango muffins are no exception as they are made with. These mango & coconut muffins are totally vegan and have a bright, fresh flavor from mango, lime, coconut milk, and coconut oil.

It has no added sugar but the mango making this another healthy option so, indulge without feeling guilty. This healthy mango muffin recipe is full of fresh mango and pineapple. The coconut and lime zest add a wonderful tropical flavor. You can have Healthy Mango Muffin using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients of Healthy Mango Muffin

1. Prepare 1 cup of all-purpose flour.
2. You need 1 cup of quick cooking oatmeal.
3. Prepare 1 tsp of baking powder.
4. You need 1/4 tsp of baking soda.
5. It's 1/4 tsp of salt.
6. It's dash of powdered coffee.
7. You need 1 tsp of chia seeds.
8. You need 3 tsp of golden flaxseed meal.
9. Prepare 1 of eggs.
10. It's 1/2 cup of evaporated milk.
11. Prepare 1/4 cup of canola oil.
12. It's 1 tsp of vanilla extract.
13. You need 1 cup of diced mangoes.

These muffins will make you want to plan a vacation to somewhere tropical. Mangos help prevent cancer, aid in digestion, quicken weight loss, and boost immunity. They also help improve your heart health, reduce acne, and slow the aging process. These gluten free mango coconut muffins are made with chia and oats and are low in fat and sugar.

Healthy Mango Muffin step by step

1. Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract..
2. In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well..
3. Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test..

The perfect healthy muffin recipe for breakfast or snack. Super moist Paleo Mango Muffins with Coconut-Lime Streusel recipe - Made with The muffins are made by first pureeing the fresh mangoes and then forming a batter by mixing eggs, coconut flour. I was going to make blueberry muffins when I realized that the kids had eaten all my blueberries, so I used mango pulp instead. This fork tender muffin will be very moist. This Mango Coconut Oatmeal Muffins recipe makes filling muffins healthy enough to have for Fold in mango.

Subscribe to receive free email updates: