Recipe: Delicious Mike's Two Way Grilled Chicken Skewers

Mike's Two Way Grilled Chicken Skewers. Learn from pitmasters Sterling Smith from Loot N booty BBQ and Phil the Grill on how to prepare chicken skewers two different ways, gyro style and a pineapple jerk chicken style. Grilled chicken skewers recipe marinated in ginger, garlic, coconut cream and soy sauce and finished with a sweet coconut cream glaze. For this chicken skewer recipe, you can find most ingredients at your local grocery store with the exception of coconut cream, oyster sauce and dark soy sauce.

There are quite a few spices that make up the marinade, along with some. Cooking Channel serves up this Thai Marinated Grilled Chicken Skewers recipe plus many other recipes at CookingChannelTV.com. My kids cannot resist these tender, juicy Asian-inspired chicken skewers. You can have Mike's Two Way Grilled Chicken Skewers using 53 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mike's Two Way Grilled Chicken Skewers

1. It's of ● For The Protein.
2. Prepare 4 Pounds of Fresh Fat Free Chicken Breasts [brined then cubed].
3. You need of ● For The Brine.
4. It's as needed of Water & Ice.
5. It's 1/2 Cup of Salt.
6. It's 1/2 Cup of Granulated Sugar.
7. Prepare 1 tbsp of Granulated Garlic Powder.
8. Prepare 1 tbsp of Granulated Onion Powder.
9. You need of ● For The Siriacha Skewers [equal parts sirichas].
10. You need as needed of Siriacha Hot Sauce.
11. Prepare as needed of Siriacha Garlic Chili Sauce.
12. Prepare as needed of Fresh Ground Black Pepper.
13. Prepare 1 tbsp of Dried Cilantro.
14. Prepare 1 tbsp of Dried Parsley.
15. You need 1 tbsp of Granulated Onion Powder.
16. You need of ● For The Turkish Scewers.
17. You need as needed of Garlic Olive Oil [enough to coat chicken].
18. It's 4 Drops of Liquid Smoke [not extract].
19. It's 1/2 tsp of Dried Oregano.
20. You need 1/4 tsp of Dried Dill Weed.
21. It's 1/2 tsp of Dried Chives.
22. It's 1/2 tsp of Fresh Ground Black Pepper.
23. Prepare 1/2 tsp of Granulated Garlic Powder.
24. It's 1/2 tsp of Granulated Onion Powder.
25. Prepare 1/2 tsp of Ground Cumin.
26. It's 1/2 tsp of Dried Italian Seasoning.
27. It's 1/2 tsp of Red Pepper Flakes.
28. Prepare 1 tbsp of Dried Cilantro.
29. Prepare 1 tbsp of Dried Parsley.
30. Prepare 1/2 tsp of Paprika.
31. You need of ● For The Breads [olive oil coated & grilled].
32. It's as needed of 6" Pita Bread.
33. Prepare as needed of 6" Garlic Naan Bread.
34. Prepare as needed of 6" Flour Tortillas.
35. Prepare of ● For The Vegetable Scewers & Bread Toppings [as needed].
36. You need of Firm Tomatoes [sliced & halved - for your bread].
37. It's of Thin 6" Cucumber Spears [for your bread topping].
38. Prepare of Fine Shreadded Lettuce [for your bread topping].
39. Prepare of Red Onions [chop in 1" squares].
40. It's of White Onions [chop in 1" squares].
41. It's of Bell Peppers [chop in 1" squares].
42. Prepare of Black Olives [for the bread topping].
43. You need of Brown Or White Mushrooms [for bread topping].
44. It's of Lemon Wedges.
45. You need of Green Onions [thin lengths for your bread topping].
46. It's of Fresh Cilantro Leaves [for your bread topping].
47. Prepare Leaves of Fresh Cilantro [for you bread topping].
48. You need Leaves of Fresh Parsley [for your bread topping].
49. It's of ● For The Sides/Options [as needed].
50. You need of Siricha Sauces [hot and garlic].
51. You need of Garlic Olive Oil.
52. Prepare of Tatziki [see my detailed recipe or easy recipe under my profile].
53. Prepare of Sour Cream.

The combination of ginger, cardamom, and curry, sweetened by brown sugar, is sweet. A jerk spice rub warms up grilled chicken skewers, while a silky mango salsa cools them down. A perfect summer recipe from Ayesha Curry. While freezing will make your chicken less tender and juicy, it is the perfect way to store the family-sized pack you bought at Costco last weekend.

Mike's Two Way Grilled Chicken Skewers instructions

1. Brine four one pound fat free chicken breasts in 35° ice water..
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours..
3. Cut breasts into 1.5" even cubes for even grilling..
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later..
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured..
6. Chop all desired vegetables..
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling..
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish..
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so..
10. Grill breads until charred. Just coat lightly with olive oil before..
11. Wrap chicken up in 6"Naan or 6" flour tortillas..
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!.

Get marinades and grilling tips for moist, tasty chicken kabobs. Find recipes for dipping sauces, too. Chicken is marinated in a Greek-style mixture of herbs with oil, vinegar, and lemon juice before being threaded onto skewers with bell pepper, mushrooms, and tomatoes for a tasty spin on grilled. A wide variety of grilled chicken skewer options are available to you, such as metal type, material. Thread the chicken onto skewers, alternating with pepper and onion squares.

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