Recipe: Perfect Cheesy Au Gratin Hash Browns

Cheesy Au Gratin Hash Browns. Hash brown potatoes are baked in a creamy, cheesy sauce for a brunch main dish or a nice side for dinner. Cheesy Hash Brown Potatoes Au Gratin. Melt the butter in a large skillet and saute the chiles and onions until browned, almost blackened.

Cheesy Au Gratin Hash Browns In a large bowl, combine the hash browns, cheese, onion, salt, pepper and chopped chilies. Fantastic Mushrooms Au Gratin. by Kittencalrecipezazz. Easy Cheesy Potatoes Au Gratin! - This dish looks so fancy but it is so incredibly simple! You can have Cheesy Au Gratin Hash Browns using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheesy Au Gratin Hash Browns

  1. Prepare of package of frozen shredded hash browns, thawed.
  2. It's of sour cream.
  3. Prepare of cream of mushroom soup.
  4. You need of fiesta blend shredded cheese.
  5. Prepare of sharp cheddar cheese.
  6. Prepare of onion finely chopped.
  7. Prepare of butter melted.
  8. It's of Salt and pepper.
  9. You need of Ritz crackers coarsely crushed (topping).
  10. It's of butter melted (topping).

It's just turning the sliced potatoes upside down! Chop them up the next day and use as hash browns! Make a cheesy, creamy potato casserole for your next family gathering or holiday meal. Make it easy with frozen hash browns, cream of mushroom soup and cornflakes cereal.

Cheesy Au Gratin Hash Browns step by step

  1. Microwave thawed hash browns in some olive oil for 3-4 minutes to soften.
  2. Grease bottom of 2 quart glass pan with cooking spray.
  3. Mix all non-topping ingredients in large bowl and add to greased pan.
  4. Mix topping ingredients and spread evenly over the hash brown mixture.
  5. Cook at 350 degrees for 1 hour or until crackers turn golden brown.
  6. Note on increasing the recipe: I used an additional half bag of hash browns and added more cheese and sour cream. Cooked at 375 for 1 hour and 400 for 5 minutes to brown a little more. The increased recipe served 12 people..

They're similar to au gratin or scalloped potatoes, but they're made with hash browns and always have a crispy topping. They are served at funeral luncheons when people are in If you're looking for a great addition to your Easter meal, give this Pressure Cooker Cheesy Hash Brown Casserole a try. But combines my two favorite flavors. Mr Breakfast would like to thank TheHawaiian for this recipe. Au gratin potatoes are layered with cheese where scalloped usually have cheese only on top.

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