Recipe: Yummy Chicken Pot Pie
Chicken Pot Pie.
You can have Chicken Pot Pie using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Pot Pie
- You need of olive oil.
- Prepare of chicken breasts- cubed.
- You need of Salt and pepper.
- You need of med. Yellow onion diced.
- You need of celery stalks diced.
- It's of Carrots diced.
- It's of bag of frozen peas.
- You need of tspns Thyme.
- You need of flour.
- Prepare of chicken broth.
- Prepare of Tbspns heavy cream.
- You need of buttermilk biscuits Grands.
- Prepare of egg lightly beaten.
Chicken Pot Pie instructions
- Preheat oven to 350°. In a large skillet over medium heat, heat oil. Add chicken and season with salt and pepper. Cook until browned on all sides and remove from skillet..
- Add onion, carrots, celery and thyme and cook til tender. 4-5 minutes..
- Sprinkle flour over vegetables and cook another 2-3 minutes. Add chicken broth and bring to a simmer cooking 8-10 minutes more, until lightly thickened. Turn off heat and stir in peas, cream and chicken..
- Tranfer from skillet to a baking dish/ cake pan..
- Take biscuits from the can and slice in half horizotally. Place biscuit halves in a single layer over the top. Brush with egg wash and bake till golden. 25-30 minutes then serve..
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