Easiest Way to Prepare Delicious Cheese Angoori

Cheese Angoori. Cheese Balls dipped in rich cheese cream gravy.. Surati Street Style. (Sainath ki Cheese Angoori) @surat_foodie. . How much cheese is too much cheese ??

It can be served with Roti , Naan, Paratha. We know you guys were missing this Sainath's World Famous Cheese Angoori in this Lockdown Phase. We have got your back in this Lockdown. You can have Cheese Angoori using 32 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Cheese Angoori

1. You need 100 Grams of cheese shredded.
2. Prepare 1/2 Cup of potato boiled shredded.
3. It's 1 Tablespoon of corn flour.
4. You need 1 Tablespoon of all purpose flour.
5. It's 1 Teaspoon of ginger paste.
6. You need 1 Teaspoon of green chilli finely chopped.
7. Prepare To Taste of Salt.
8. It's 1.5 Cups of Oil for deep frying.
9. Prepare 1 Tablespoon of Oil.
10. It's 2 Tablespoons of Ghee ( Clarified butter).
11. It's 1/4 Teaspoon of Cumin Seeds (jeera).
12. You need 1/4 Teaspoon of Asafoetida.
13. Prepare 5 of chillies dry red.
14. You need 3 of clove.
15. It's 1/4 Teaspoon of coriander seeds whole (optional).
16. You need 2 of small piece cinnamons.
17. It's 1 Teaspoon of ginger paste.
18. You need 10 Cloves of garlic.
19. You need 1 of red onion paste of medium sized.
20. Prepare 1 Cup of tomato Pulp.
21. Prepare 1/2 Teaspoon of red chilli powder.
22. It's 1/2 Teaspoon of turmeric powder.
23. You need 1/2 Tablespoon of coriander powder.
24. You need 1 Teaspoon of garam masala ( any brand , I used Everest kitchen ki.
25. Prepare 1 Teaspoon of chaat masala.
26. It's 1 Teaspoon of cashew nuts paste.
27. You need 1 Tablespoon of yogurt.
28. You need 3 Tablespoons of tomato ketch up.
29. It's 3 Tablespoons of coriander finely chopped Leavesa.
30. Prepare 1 Teaspoon of fenugreek dried leaves.
31. You need 1 Tablespoon of cream.
32. It's To Taste of Salt.

Angoori Rasmalai (Spiced Cottage Cheese Milk Pudding) is a traditional Bengali sweet recipe perfect for the festive season. A Bengali delicacy made of cottage cheese. Search results for Cheese Angoori recipes. Search results for Cheese Angoori recipes.

Cheese Angoori instructions

1. For cheese dumplings: Take a bowl, mix well all ingredients except all purpose flour.
2. Prepare small round balls from the mix. Avoid adding water in the mix for making balls (approximately 1 inch diameter) as shown in picture 1.
3. Roll the balls into all purpose flour, heat cooking oil in a pan. When oil is hot enough to deep fry, add and deep fry raw balls on medium flame until they turn golden brown. Refer picture 2.
4. Keep the fried dumpling in a plate having paper towel (to remove excess oil from deep fried cheese dumplings).
5. For red gravy preparation: Soak dry red chillies in water for 15 minutes; prepare paste along with cinnamon, clove and coriander whole seeds. The paste prepared will be referred as red paste.
6. Take a pan, add oil + ghee and warm it on medium flame.
7. Add cumin seeds, as it sizzles add asafetida.
8. Add red paste, ginger and garlic paste, stir it for 1 minute.
9. Add onion paste, mix it well and keep it for about 5 minutes or till the onion is properly cooked (stir occasionally).
10. Add tomato pulp, salt, turmeric powder, chilli powder, coriander powder, garam masala, chat masala and 1/3 cup of water, mix it well and stir it for 4-5 minutes.
11. Add cashew paste, yogurt, tomato ketchup, mix it well and stir it for 2-3 minutes.
12. Add coriander leaves, dry fenugreek leaves, fresh cream and mix it well. Red gravy looks like picture 3.
13. Add cheese dumplings to the red gravy only 10 minutes prior to serving and cook it for 5 minutes. This will ensure that the dumplings will not get mashed..
14. Enjoy Cheese Angoori with Paratha or Naan….
15. Note: * Boil potatoes 15-20 minutes before starting with the dumpling and peal it and keep it in freeze, this way moisture in the potatoes can be reduced..

Mughlai Paneer Kofta Curry (Deep fried paneer (an Indian cottage cheese) and dried nuts dumplings served in a creamy almond and cashew nut gravy) Recipe. Soft and succulent cottage cheese balls dunked in flavoured rabdi and topped with rich saffron milk Angoori rasmalai is a heavenly and delicious dessert perfect. Cooking with Kumud: Cheese Angoori & Kadai Paneer. Download Angoori stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images Angoori stock photos and royalty-free images. Angoori Gulab Jamun is a traditional Indian dessert loved and enjoyed by every age group.

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