Recipe: Perfect Easy cream of mushroom soup

Easy cream of mushroom soup. This easy homemade cream of mushroom soup is creamy without a lot of cream! It's made with loads of mushrooms and that's about it. Cream of mushroom soup has been a favorite of mine as long as I can remember.

I make this creamy, umami and flavorful mushroom soup recipe on occasions and it An Easy and quick Way of making homemade cream of mushroom soup. What you get is a Creamy and smooth soup comforting in any season. Campbell's Condensed Cream of Mushroom Soup is a versatile meal-starter for many delicious recipes. You can have Easy cream of mushroom soup using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Easy cream of mushroom soup

1. You need 16 oz of sliced mushrooms, chopped into pieces (as small as you like).
2. You need 4 Tbs of onions, chopped.
3. You need 2-4 cloves of garlic, minced.
4. Prepare 4-6 Tbs of butter.
5. It's 6 Tbs of flour, divided.
6. You need 32 oz of chicken broth.
7. Prepare 2 c (1 pint) of cream (either light or heavy depending on preference).
8. Prepare 1 tsp of salt.
9. It's 1/2 tsp of pepper.
10. It's 1/2 tsp of nutmeg.

Expand your recipe repertoire by using it as the flavorful base to endless recipes. This classic cream of mushroom soup recipe is one of those. There are not a lot of recipes you can say that about! Cook's Notes for Easy Homemade Cream of Mushroom Soup.

Easy cream of mushroom soup step by step

1. Cut mushrooms into slices..
2. In a separate bowl mix cream, and the with 2 Tbs flour and all seasonings. Blend thoroughly and set aside..
3. In a 3 Qt pot, melt butter. Add onions, garlic, and mushrooms. Cook until onions are soft..
4. Blend 4 Tbs flour in the mushroom mixture and blend..
5. Add chicken broth and heat until slightly thickened, while stirring frequently..
6. Stir cream mixture into the mushroom soup mixture. Heat to thicken, stirring frequently..
7. When soup is creamy with no visible irregularities, it is ready to eat. Enjoy!.

In honor of my mushroom-loving-mother-who-passed-the-addiction-onto-me, I decided to make and share my recipe for Cream of Mushroom Soup. This recipe is as easy as they come. Lots of straight forward ingredients, simple steps and a delicious end product. It is so simple to make and everything is in a light cream broth so you still get some creaminess without the heaviness of many cream soups. This recipe was shared with us.

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