Recipe: Perfect Vegan Shepherd's Pie

Vegan Shepherd's Pie. Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!

This vegan shepherd's pie is what (dinner) dreams are made of! Jaye was the one who conceived of it (he's great with the savory stuff!) and he wanted to experiment with chopping up mushrooms super. This vegan shepherd's pie is the dinner recipe version of wearing a fuzzy sweater and drinking hot Know one thing: vegan shepherd's pie is not quick and easy! You can cook Vegan Shepherd's Pie using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegan Shepherd's Pie

1. Prepare of mashed potato layer.
2. Prepare 4 medium of russet potatoes.
3. You need 1/4 cup of butter.
4. Prepare 1/2 cup of milk.
5. It's 2 clove of garlic.
6. Prepare of bottom layer.
7. You need 1 tbsp of vegetable oil.
8. It's 1 large of onion.
9. You need 3 cup of mixed vegetables.
10. You need 1 clove of garlic.
11. You need 1 cup of hot chunky salsa.
12. You need 1 packages of yves ground round.

Though we do have hundreds of fast. This is the perfect comfort food which is plant-based, gluten-free and easy to make. Made with lentils, veggies, and mashed potatoes. This easy Vegan Shepherd's Pie Recipe creates a savory, saucy casserole dish, topped with a generous serving of mashed potatoes.

Vegan Shepherd's Pie step by step

1. Bring potatoes to a boil until tender - 25 min - and drain.
2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray.
3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa..
4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min.
5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes.
6. Bake in preheated oven - about 20 min.

Vegan Shepherds Pie is perfect for meal prepping because it. The Best Vegan Shepherd's Pie features protein rich lentils with a medley of vegetables in a rich gravy, topped with classic mashed potatoes and baked to perfection for a rustic, comfort food everyone will. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping. My meatless shepherd's pie recipe is flavorfully made with normal. Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.

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